Headline: RIFS Blog November 2020

Empowering consumers to adopt more sustainable food habits is one of the foremost goals of the EU’s Farm to Fork Strategy. This goal is diluted by a recent amendment passed by the EU Parliament that imposes strict limits on how substitutes for dairy products can be described and marketed.

Brazilian geographer Bertha Becker referred to the Amazon region as the oldest periphery of the capitalist world system. Its colonial occupation, or 'frontier economy', is based on the continuous incorporation of available land and the exploitation of their resources – both of which are regarded as infinite. This perspective on the Amazon has existed for centuries and continues to loom large in Brazil today. To meet its growing demand for raw materials, the outside world assumed the rainforest to be of little value, discounting the services that it provides to humankind. This view encourages the rainforest’s destruction and is not sustainable. A model for the sustainable development of the Amazon region is feasible however and could play an important role in Brazil's post-pandemic economic recovery efforts.